Parsley, Sage, and Sweet - A whole lot of food, both sweet and savory with a story thrown in here and there. If you love recipes and reading, this is the place for you!
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A blog about cooking by a new stay at home dad. Friday, June 27, 2014. This month the Daring Bakers. Kept our creativity rolling with cinnamon bun inspired treats. Shelley from C Mom Cook. Dared us to create our own dough and fill it with any filling we wanted to craft tasty rolled treats, cinnamon not required! Hopefully will be back posting more soon. As always - if .
Thursday, May 28, 2015. This was such a joy to make. For the May challenge Marcellina from Marcellina in Cucina. Dared us to make Lamingtons. An Australian delicacy that is as tasty as it is elegant. Find the challenge PDF here.
Thursday, July 16, 2015. Chocolate Macarons Using the Spanish Method. This is especially for Aubrey Smithwick. Whisk egg whites with a pinch of crème of tartar.
A baking blog with a dash of flour and love! Wednesday, February 17, 2016. Hello, Blogger friends! The contest goes until February 29th.
Photos, Arts and Education. Thursday, December 3, 2015. Here is a link to a tutorial. Front cover, inside pages, back cover.
YumYuckys - Finish What You Started Challenge. Thursday, November 17, 2011. For the whole month of November Linda Nicholson of Salty Seattle. And Nicole of Pinch My Salt.
Paleo Banana Bread Protein Bowl. Here we are, the end of January. So I thought, what if I could make that healthier? Sweet an.
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Parsley, Sage, and Sweet - A whole lot of food, both sweet and savory with a story thrown in here and there. If you love recipes and reading, this is the place for you!DESCRIPTION
Loads of recipes, sweet and savory, with a side of story telling, If you love cooking, baking and reading, Parsley, Sage and Sweet is the place for you.CONTENT
This domain parsleysagesweet.com had the following in the web page, "Parsley, Sage, and Sweet." We analyzed that the webpage stated " Loaded Chicken or Tuna Salad with Greek Yogurt Garlic Ranch Mayo." It also stated " April 8, 2014 at 1222 pm Posted in Dinner. I wrote a long preface to this post, but was told to ditch it. Too personal, too revealing, too much apologizing and explaining, they said. So, I gave in and ditched it. All that matters is that the end is finally here, so lets celebrate with sandwiches, or wraps. Did you just hear the dull, hollow thud after I said that? Im so sorry f."VIEW OTHER WEB SITES
Friday, February 23, 2018. It has been the weirdest of adventures. I always did my best. I let deadlines slip like any other person. The last 4 years have been exhausting. 2016, a year of growth and excitement. 2017 more heartbreak and stress.
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Friday, December 12, 2014. When she returned a couple of minutes later, tears were falling as she reported the kind of news I never expected to hear in my lifetime.